The small dining rooms have hard floors, walls and ceilings with the tables close to each other. La Digue, Montaigu: See 347 unbiased reviews of La Digue, rated 4.5 of 5 on Tripadvisor and ranked #2 of 13 restaurants in Montaigu. Not only the food was delicious with high quality and original meals, but also Olivier creates a great atmosphere where you can interact with other clients , be at...ease and really enjoy yourself . The hilly interior is cloaked with tangled jungle, tall trees and wild hiking trails. The quality of the food is outstanding and the portion size should suit even the most hungry, the staff are very pleasant and the service is good. A very enjoyable lunch! The sliced zucchini and Auvergne were the same. La Digue, Montaigu Picture: Filet de Julienne at La Digue - Check out Tripadvisor members' 381 candid photos and videos. see anything) you should find the famous ‘digue’. The foigrois degustation was gorgeous and the son of the owner was dealing with the guest like a British gentleman... only much more funny and welcoming! Its population of around 2,500 makes it Seychelles third most populated island. La Digue, Montaigu Picture: tiramisu - Check out Tripadvisor members' 348 candid photos and videos of La Digue Website . 8 rue des Abreuvoirs, 85600 Montaigu, France +33 2 51 06 34 48. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Apart from the diners on the terrace there were groups of guests by the river enjoying the warm sunshine, gentle breeze and their drinks. 166 talking about this. I was there for a business dinner in nov.19. La Digue: Superb little restaurant - See 368 traveller reviews, 117 candid photos, and great deals for Montaigu, France, at Tripadvisor. So not from Warsteiner. We both finished with Salade de Fruits. When we were having some difficulty in translating the menu, the owner’s nephew, who was the manager, readily translated. Cuisines: French. The duck confit was made totally in-house, and the salmon was smoked by the owner-chef. The waiter explained Australian tap connection systems are incompatible with those in Europe. This is a Family business, and after kissing my wife on both cheeks he showed us to a nice table on the Terasse. He brews the beer in France. La Digue, Montaigu: See 368 unbiased reviews of La Digue, rated 4.5 of 5 on Tripadvisor and ranked #2 of 14 restaurants in Montaigu. The food choice was varied & we tried a selection of starters & main courses with a recommended bottle of...wine. Despite the number of people, the service was great, with no obvious delays and the food excellent - Salad Landais and wonderful Smoked Salmon maison followed by the best Entrecote we have both had in years (apparently from locally sourced meat). of scallop were identifiable only from their color and shape. Map updates are paused. We both chose the Filet de Julienne beurre blanc (filet of Ling with white butter and vegetables). A very enjoyable lunch!! Olivier's brother is the chef and his son Francois was our waiter, aided by his sister. 8 were here. There was a friendly greeting from the owner & son when we arrived. This is a Family business, and after kissing my wife on both cheeks he showed us to a nice table on the Terasse. Cities: Lille Lyon Marseille Nice Toulouse Bordeaux … La Digue, Montaigu Picture: Location of La Digue - Check out Tripadvisor members' 381 candid photos and videos. Service is made with smile and the boss is looking tightly if anything goes wrong. We were presented with a large "chalk board" of specials, as well as a proper menu each of several pages. The risotto was gloopy mush. We were presented with a large "chalk board" of specials, as well as a proper menu each of several pages. Kayakers were launching their canoes. Brunch Lunch Dinner All the restaurants in France: Top 10, promotions and reviews. This is the version of our website addressed to speakers of English in United Kingdom. 368 Reviews. The location (once you've made the steep descent to the riverside) is idyllic. The waiter said he visited Munich several times when his sister lived there, after proposing a Warsteiner wheat beer on tap which I questioned. Even though it is a 45 minute drive from my home, I will be returning again soon, not the cheapest, but excellent value for money at lunchtime, I must try it in the evening, if you are in the are, don't miss this gem.More, Nice place on the river side, baked on the rock, you will discover how the chief review traditional regional meats. By chance, we saw the town on the map and saw it had several restaurants. I'd go again. Warsteiner wheat beer? staff are very pleasant and the service is good. Restaurant … La Digue, Montaigu Picture: yes - Check out Tripadvisor members' 381 candid photos and videos. We had an hour to drive home and wished to visit a vineyard after lunch as well as explore the ramparts and the modern city, so we shared half a litre of Pellegrino and half a litre of Chenin one of our favourite white grapes. The branded beer glass he brought to show had “König Ludwig” and “Munich” printed on it. Highly recommended if you want to have a good time. La Digue, Montaigu Picture: The view from La Digue - Check out Tripadvisor members' 381 candid photos and videos. Discover the restaurant LA DIGUE in Montaigu: pictures, reviews, the menu and online booking in one clickLA DIGUE - Traditionnal - Vendée Montaigu 85600. We were warned to look out for bones and each extracted about 3 or 4 small ones without swallowing any. A local brewery brings in a brewer from Australia for 2 months. The fish served on them was totally over cooked. Enough said. A well-known wheat beer if you’ve been to Munich. We both chose the Filet de Julienne beurre blanc (filet of Ling with white butter and vegetables). Both starters were excellent. Presentation and service were excellent throughout and the total bill €62.50. The restaurant was quite busy when we turned up for lunch just before 1300 hours on a Thursday without a reservation. varied and locally sourced. These included a page of Aperitifs and Digestifs as well as Sparkling Waters, but the wine list seemed to be according to availability and negotiation. The branded beer glass he brought to show had “König Ludwig” and “Munich” printed on it. Hotels near Office de Tourisme Terres de Montaigu, French Restaurants for Families in Montaigu. We both finished with Salade de Fruits. La Digue . La Digue, Montaigu Picture: Salad with duck's gizzards at La Digue - Check out Tripadvisor members' 348 candid photos and videos. Prices are in line with France (we paid for appetizer, main dish, cafè gourmand + a glass of wine 60€/each), and the ratio quality/price is really good. The location is wonderful with a lovely view on the river . Restaurants near La Digue, Montaigu on Tripadvisor: Find traveler reviews and candid photos of dining near La Digue in Montaigu, France. 117 photos. These included a page of Aperitifs and Digestifs as well as Sparkling Waters, but the wine list seemed to be according to availability and negotiation. We were presented with a large "chalk board" of specials, as well as a proper menu each of several pages. La Digue, Montaigu Picture: Confît de Canard maison, Saint Jacques au pied de cochon et Caille rôtie au foie gras poêlé... - Check out Tripadvisor members' 378 candid photos and videos. Foregoing the days selection...on the ardoise I chose the fois gras entrée and the the Merlu fish option. The place inside is charming and typical, outside is just in front of a river were (I suppose because on night time we don’t...see anything) you should find the famous ‘digue’. Francois spoke much better English than we speak French, but all the other guests were French. Rightly very popular restaurant in a great location. The sun dappling on the river and good food and wine. The roofed patio is open to the inside dining areas, allowing cigarette smoke to pollute the inside. The beaches here are spectacular, particularly Grand Anse and Anse Source d'Argent, which is strewn with pink granite rocks. Very nice place for a good family diner of affair...lunch.More, La Digue Restaurant is perfectly situated, slotted in between the Maine river of the Vendée (a Loire tributary famous for the wines Muscadet de Sevre et Maine) and the enormous medieval ramparts of the ancient city of Montaigu. The island's low-lying coastal plateau, where most residents live, rises sharply to the east culminating at the Nid Aigle (Eagle's Nest), some 333 metres (1092 feet) … The place was really good both in terms of food and hospitality. An interesting waterside location next to an old bridge wasted. It did turn out to be 14% but excellent, bottled by Pascal Cailleau of St Lambert du Lattay, south west of nearby Angers. Somewhat apprehensively we asked for a table, and were immediately welcomed by the Patron, Olivier. In late September 2016 the Vendée and...the Maine had been affected by three months of almost total drought, after extremely wet months of May and June, so for our visit the river was quite low and scarcely flowing over the low weir, but still quite healthy with fish dappling the surface and ducks swimming around foraging. The restaurant was packed with a large group of book people and because of this, there was only a limited menu on offer. Rightly very popular restaurant in a great location. The cuisine was...varied and locally sourced. Hotels near Office de Tourisme Terres de Montaigu, Hotels near (CDG) Charles De Gaulle Airport, Hotels near (NTE) Nantes Atlantique Airport, French Restaurants for Families in Montaigu. La Digue, Montaigu Picture: photo1.jpg - Check out Tripadvisor members' 381 candid photos and videos. Both courses were of generous portions and the local Mareuil wine was fine and fruity. Good if not outstanding meal in an authentic restaurant filled with locals. Improve this listing. Once a leading industry in Seychelles, the production of Copra (the dried flesh of a coconut and the oil derived from it) has declined significantly and today the only remaining Copra Mill on La Digue is at the Union Estate where you can see every stage of the copra processing, from the laborious de-husking to the final purifying and bottling of the oil. These included a page of Aperitifs and Digestifs as well as Sparkling Waters, but the wine list seemed to be according to availability and negotiation. Apart from the diners on the terrace there were groups of guests by the river enjoying the warm sunshine, gentle breeze and their drinks. Although La Digue is Seychelles' fourth largest granitic island, it still measures no more that 5km long by 3km wide and covers only 4km². The duck confit was made totally in-house, and the salmon was smoked by the owner-chef. Note: your question will be posted publicly on the Questions & Answers page. The waitress recommended looking harder underneath. Nice place on the river side, baked on the rock, you will discover how the chief review traditional regional meats.Service is made with smile and the boss is looking tightly if anything goes wrong.Very nice place for a good family diner of affair lunch. Presentation and service were excellent throughout and the total bill €62.50.More, We visited this restaurant after picking up a friend from Nantes airport. Both starters were excellent.We both chose the Filet de Julienne beurre blanc (filet of Ling with white butter and vegetables). It became uncomfortablely loud. Briefly: lovely place, hot welcome and very good food... there are a lot of reasons to try it, I’ll absolutely come back a soon as Possible...More. Australian IPA on tap? Even though it is a 45 minute drive from my home, I will be returning again soon, not the cheapest, but excellent value for money at lunchtime, I must try it in the evening, if you are in the are, don't miss this gem. Olivier's brother is the chef and his son Francois was our waiter, aided by his sister. Made to feel really welcome by all the staff. So I asked for the other tap beer offering, an Australian IPA. Kayakers were launching their canoes. When we were having some difficulty in translating the menu, the owner’s nephew, who was the manager, readily translated. An interesting waterside location next to an old bridge wasted. more, This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. Wines are good and they change often in order to give you many choices! My wife started with Oeuf Cocotte à la joue de Boeuf (Cow cheeks with egg), I chose Salade de Gésiers de Canard Maison (Salad with Ducks' gizzards). Francois spoke much better English than we speak French, but all the other guests were French. The roofed patio is open to the inside dining areas, allowing cigarette smoke to pollute the inside. So I asked for the other tap beer offering, an Australian IPA. Australian IPA on tap? Wines are good and they change often in order to give you many choices! Both courses were of generous portions and the local Mareuil wine was fine and fruity.More, This is a lovely little restaurant down by the river, right under the walls of the château. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. It has a varied menu that should suit all tastes. The restaurant was quite busy when we turned up for lunch just before 1300 hours on a Thursday without a reservation. Le Patron very welcoming. Certificate of Excellence. Before dinner drinks should have served as a warning. The Road outside is one way, with ample free parking along the verges. La Digue, Montaigu Picture: received_10214707442667837_large.jpg - Check out Tripadvisor members' 381 candid photos and videos. Somewhat apprehensively we asked for a table, and were immediately welcomed by the Patron, Olivier. The restaurant is situated next to the river Maine - very picturesque with ducks & waterlilies. We were warned to look out for bones and each extracted about 3 or 4 small ones without swallowing any. La Digue, Montaigu Picture: trilogie de poissons - Check out Tripadvisor members' 381 candid photos and videos. Prices are in line with France (we paid for appetizer, main dish, cafè gourmand + a glass of wine 60€/each), and the ratio quality/price is really good. The quality of the food is outstanding and the portion size should suit even the most hungry, the...staff are very pleasant and the service is good. This is a Family business, and after kissing my wife on both cheeks he showed us to a nice table on the Terasse. When we asked where he had learned English, he said he had just returned from Great Britain where he worked in a Michelin starred restaurant. La Digue, Montaigu Picture: photo2.jpg - Check out Tripadvisor members' 381 candid photos and videos. Facebook is … Apart from the diners on the terrace there were groups of guests by the river enjoying the warm sunshine, gentle breeze and their drinks. My wife started with Oeuf Cocotte à la joue de Boeuf (Cow cheeks with egg), I chose Salade de Gésiers de Canard Maison (Salad with Ducks' gizzards). The vegetables enhanced the dish. Nestled at the heart of 17.51 acres of sprawling grounds at Anse Reunion, the hotel is a time-honored establishment with its iconic Yellow House - that transcends the island’s traditions and way of life. the Maine had been affected by three months of almost total drought, after extremely wet months of May and June, so for our visit the river was quite low and scarcely flowing over the low weir, but still quite healthy with fish dappling the surface and ducks swimming around foraging. Hotel The Originals Nantes Sud Saint James, Best Western Plus Villa Saint Antoine Hotel & Spa. Zoom in to see updated info. The pieces...of scallop were identifiable only from their color and shape. Warsteiner wheat beer? La Digue, Montaigu Picture: photo0.jpg - Check out Tripadvisor members' 381 candid photos and videos. La Digue, Montaigu Picture: Une vue de la rivière et du restaurant - Check out Tripadvisor members' 348 candid photos and videos of La Digue La Digue, Montaigu Picture: received_10214707442267827_large.jpg - Check out Tripadvisor members' 381 candid photos and videos. It has a varied menu that should suit all tastes. There was a friendly greeting from the owner & son when we arrived. I was pleased last time I went but today the weather made the whole experience even better. Ranked #2 of 14 Restaurants in Montaigu. It did turn out to be 14% but excellent, bottled by Pascal Cailleau of St Lambert du Lattay, south west of nearby Angers. The Road outside is one way, with ample free parking along the verges.The restaurant was quite busy when we turned up for lunch just before 1300 hours on a Thursday without a reservation. La Digue, Montaigu Picture: tout bien ;-) au plus pres de la riviere - Check out Tripadvisor members' 381 candid photos and videos. !More, This is the version of our website addressed to speakers of English in South Africa. Can a vegetarian person get a good meal at this restaurant? Own or manage this property? It is really French beer; “Australian style IPA made in France”. The fish is very white and without the excellent sauce would be relatively tasteless. Briefly: lovely place, hot welcome and very good food... there are a lot of reasons to try it, I’ll absolutely come back a soon as Possible... ease and really enjoy yourself . Perfect. Francois spoke much better English than we speak French, but all the other guests were French. Olivier the owner has been very welcoming as soon as we got into the restaurant . Arriving at La Digue feels like sailing straight into a painting, brimming with brush strokes of blue, green and tan. The cuisine here is decidely French. La Digue Restaurant is perfectly situated, slotted in between the Maine river of the Vendée (a Loire tributary famous for the wines Muscadet de Sevre et Maine) and the enormous medieval ramparts of the ancient city of Montaigu. I questioned the dish presented as my escargot crumble casserole starter because there were no escargots visible in it after the first forkful. We chose La Digue because it was on the river. Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor. A well-known wheat beer if you’ve been to Munich. Even though it is a 45 minute drive from my home, I will be returning again soon, not the cheapest, but excellent value for money at lunchtime, I must try it in the evening, if you are in the are, don't miss this gem. The small dining rooms have hard floors, walls and ceilings with the tables close to each other. The location is wonderful with a lovely view on the river . Before dinner drinks should have served as a warning. Both starters were excellent. Kitchentype Traditionnal French Italian Brasserie Seafood Gastronomic De Bistrot. The cuisine here is decidely French. It did turn out to be 14% but excellent, bottled by Pascal Cailleau of St Lambert du Lattay, south west of nearby Angers. more. A very enjoyable lunch!! We left as soon as we could without finishing our plates. The Road outside is one way, with ample free parking along the verges. In late September 2016 the Vendée and the Maine had been affected by three months of almost total drought, after extremely wet months of May and June, so for our visit the river was quite low and scarcely flowing over the low weir, but still quite healthy with fish dappling the surface and ducks swimming around foraging. We stopped for lunch in Montaigu, unknowingly during the annual book fair. The waiter explained Australian tap connection systems are incompatible with those in Europe. Montaigu Restaurants ; La Digue; Search “Awesome experience” Review of La Digue. A simple word but one that conveys so many aspects of the Seychelles' third-most inhabited island. Page Transparency See More. Highly recommended if you want to have a good timeMore, My wife and I agree: Poorly cooked, poorly presented food. We had an hour to drive home and wished to visit a vineyard after lunch as well as explore the ramparts and the modern city, so we shared half a litre of Pellegrino and half a litre of Chenin one of our favourite white grapes. He brews the beer in France. Get quick answers from La Digue staff and past visitors. I questioned the dish presented as my escargot crumble casserole starter because there were no escargots visible in it after the first forkful. Claim your listing for free to respond to reviews, update your profile and much more. Go elsewhere. We had an hour to drive home and wished to visit a vineyard after lunch as well as explore the ramparts and the modern city, so we shared half a litre of Pellegrino and half a litre of Chenin one of our favourite white grapes. It became uncomfortablely loud. The foigrois degustation was gorgeous and the son of the owner was dealing with the guest like a British gentleman... only much more funny and welcoming! Enough said.More, First time in a while since I've been to La Digue. wine. We both finished with Salade de Fruits. The coastline, one bewitching bay after another, is studded with heart-palpitatingly gorgeous beaches. Go elsewhere.More, On the way to Bordeaux, we wanted lunch other than at a rest stop on the highway. We visited this restaurant after picking up a friend from Nantes airport. SALON D'ARTISTES Du 7 au 15 novembre 2020 A Montaigu-Vendée Salle des fêtes - Place de l'Hôtel de … The cuisine here is decidely French. The restaurant is situated next to the river Maine - very picturesque with ducks & waterlilies. So not from Warsteiner. This is a lovely little restaurant down by the river, right under the walls of the château. Dining options: Late Night, Delivery, Reservations . The vegetables enhanced the dish. Kayakers were launching their canoes. It is really French beer; “Australian style IPA made in France”. trail de nantes à montaigu Organisé par l'association Les Runners de la Digue le Trail de Nantes à Montaigu est une des rares courses en ligne dans la Région des Pays de la Loire. A local brewery brings in a brewer from Australia for 2 months. The fish is very white and without the excellent sauce would be relatively tasteless. La Digue, Montaigu Picture: Vue du pont - Check out Tripadvisor members' 371 candid photos and videos. La Digue, Montaigu Picture: photo1.jpg - Check out Tripadvisor members' 370 candid photos and videos. Poussez les portes de notre magasin et découvrez plus de 2000 produits de … Explore La Digue holidays and discover the best time and places to visit.
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